Roasted, balsamic tomatoes over pesto chicken and zoodles 😋

Yummy sheet pan dinner for one!

The goods:

1. Handful of cherry tomatoes

2. 4 tbsps balsamic vinegar

3. 2 tbsps olive oil

4. Garlic, salt, pepper

5. 3-4 tbsps@traderjoespesto

6. 1 zucchini, spiralized

7. parmesan cheese

8. 1 medium chicken breast or 2 tenderloins

Get to cooking:

1. Preheat oven to 425℉

2. Chop tomatoes in half and mix with balsamic, olive oil, garlic, salt and pepper

3. Spiralize zucchini and place on sheet pan

4. Place chicken on the same sheet pan and top with garlic, pepper, and pesto

5. Pour tomato balsamic mixture over pesto chicken

6. Bake for 22 minutes

7. Top with parmesan and enjoy :)