This bread is the best thing to happen to my tastebuds. All the taste of normal bread, with minimal extra carbs. I think this loaf was gone in 48 hours :) Highly recommend toasting the bread!
The goods:
2 1/4 cups almond flour
1/4 cup chia seeds
5 eggs
1/2 tsp baking soda
1/2 tsp salt
1/2 tbsp honey
1 tbsp olive oil
1 tbsp apple cider vinegar
Get to cooking:
Preheat oven to 350°F
Combine the dry ingredients: almond flour, chia seeds, baking soda, and salt
Combine the wet ingredients: eggs, honey, olive oil and apple cider vinegar
Combine the wet and dry ingredients
Place in a 9x5 inch greased bread pan and bake for 30-35 minutes. Check if the bread is done if a toothpick comes out clean. Let the bread rest for 30 minutes
Keep in an air tight container in the fridge for up to 10 days
Enjoy :)
Comments